<p>Ingrediente:</p>
<p>Oua 3 buc.</p>
<p>Zahar 150 g</p>
<p>Unt 70 g</p>
<p>Lapte 180 ml</p>
<p>Faina de grau 300 g</p>
<p>Praf de copt 1 lingurita</p>
<p>Mere 5- 6 buc.</p>
<p>Mod de preparare:</p>
<p>Se amesteca ouale cu zaharul .</p>
<p>Adaugati untul topit, laptele si cerneti faina cu praful de copt.</p>
<p>Amestecati aluatul.</p>
<p><img class="alignnone size-full wp-image-20143" src="https://bucatarianoastra.online/wp-content/uploads/2022/10/aluat-1.jpg" alt="" width="898" height="500" /></p>
<p>Curatati merele de coaja si miez, taiati-le felii.</p>
<p><img class="alignnone wp-image-20144" src="https://bucatarianoastra.online/wp-content/uploads/2022/10/merew.jpg" alt="" width="896" height="501" /></p>
<p>Se toarna jumatate din aluat in fundul vasului de copt.</p>
<p>Asezati feliile de mere, puneti a doua jumatate de aluat.</p>
<p><img class="alignnone wp-image-20145" src="https://bucatarianoastra.online/wp-content/uploads/2022/10/prajitura-cu-mere.jpg" alt="" width="891" height="498" /></p>
<p>Asezati si ultimul strat de mere si introduceti in cuptorul preincalzit la 180 grde pentru 30 de minute.</p>
<p><img class="alignnone size-full wp-image-24790" src="https://bucatarianoastra.online/wp-content/uploads/2022/10/prajitura-cu-mere-1.jpg" alt="" width="1242" height="682" /></p>
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