<div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="1" style="float: none; margin:10px 0 10px 0; text-align:center;">
<div style="text-align: center;font-weight: bold;padding: 5px;font-size: 18px;">Publicitate</div> 
<script async src="https://pagead2.googlesyndication.com/pagead/js/adsbygoogle.js"></script> 
<ins class="adsbygoogle" 
 style="display:block" 
 data-ad-client="ca-pub-9353012245817679" 
 data-ad-slot="4047806435" 
 data-ad-format="auto" 
 data-full-width-responsive="true"></ins> 
<script> 
 (adsbygoogle = window.adsbygoogle || []).push({}); 
</script> 
 

</div>
<p>Ingrediente pentru reteta de placinta cu branza:</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="5" style="float: none; margin:10px 0 10px 0; text-align:center;">
<!-- catfish --> 
 <script id="_vidverto-7de134a91844dc5b8af722764f659cc6">!function(v,t,o){var a=t.createElement("script");a.src="https://ad.vidverto.io/vidverto/js/aries/v1/invocation.js",a.setAttribute("fetchpriority","high");var r=v.top;r.document.head.appendChild(a),v.self!==v.top&&(v.frameElement.style.cssText="width:0px!important;height:0px!important;"),r.aries=r.aries||{},r.aries.v1=r.aries.v1||{commands:[]};var c=r.aries.v1;c.commands.push((function(){var d=document.getElementById("_vidverto-7de134a91844dc5b8af722764f659cc6");d.setAttribute("id",(d.getAttribute("id")+(new Date()).getTime()));var t=v.frameElement||d;c.mount("13507",t,{width:320,height:50})}))}(window,document);</script> 
 
 
 <script id="_vidverto-f67ff2f25277c860286d826e999b21db">!function(v,t,o){var a=t.createElement("script");a.src="https://ad.vidverto.io/vidverto/js/aries/v1/invocation.js",a.setAttribute("fetchpriority","high");var r=v.top;r.document.head.appendChild(a),v.self!==v.top&&(v.frameElement.style.cssText="width:0px!important;height:0px!important;"),r.aries=r.aries||{},r.aries.v1=r.aries.v1||{commands:[]};var c=r.aries.v1;c.commands.push((function(){var d=document.getElementById("_vidverto-f67ff2f25277c860286d826e999b21db");d.setAttribute("id",(d.getAttribute("id")+(new Date()).getTime()));var t=v.frameElement||d;c.mount("16392",t,{width:720,height:405})}))}(window,document);</script> 
 
 
<script id="_vidverto-025bfaa3b972f792991a295b518abca5">!function(v,t,o){var a=t.createElement("script");a.src="https://ad.vidverto.io/vidverto/js/aries/v1/invocation.js",a.setAttribute("fetchpriority","high");var r=v.top;r.document.head.appendChild(a),v.self!==v.top&&(v.frameElement.style.cssText="width:0px!important;height:0px!important;"),r.aries=r.aries||{},r.aries.v1=r.aries.v1||{commands:[]};var c=r.aries.v1;c.commands.push((function(){var d=document.getElementById("_vidverto-025bfaa3b972f792991a295b518abca5");d.setAttribute("id",(d.getAttribute("id")+(new Date()).getTime()));var t=v.frameElement||d;c.mount("10406",t,{width:720,height:405})}))}(window,document);</script>
</div>

<p>1,5 cani de lapte cald</p>
<p>½ pahar de iaurt</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="10" style="float: none; margin:10px 0 10px 0; text-align:center;">
<script type="text/javascript" class="teads" src="//a.teads.tv/page/176829/tag" async="true"></script> 

</div>

<p>½ pachet de praf de copt</p>
<p>1,5 lingurite de sare</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="10" style="float: none; margin:10px 0 10px 0; text-align:center;">
<script type="text/javascript" class="teads" src="//a.teads.tv/page/176829/tag" async="true"></script> 

</div>

<p>Faina cat cuprinde (4-5 pahare de faina)</p>
<p>Pentru unplutura:</p>
<p>branza feta</p>
<p>75 de grame de unt</p>
<p>½ pahar cu ulei vegetal</p>
<p>Pentru cele de mai sus;</p>
<p>1 ou</p>
<p>Mod de preparare:</p>
<p>Amestecati laptele cald, iaurtul, praful de copt si sarea in bolul de framantat.</p>
<p>Apoi, adaugati faina intr-un mod controlat si incepeti sa framantati aluatul.</p>
<p>Folositi cu grija faina, astfel incat sa aiba o consistenta neteda foarte moale.</p>
<p>Dupa ce framantati aluatul, acoperiti-l si lasati-l deoparte.</p>
<p>Puneti untul si uleiul in tigaie si topiti bine pe aragaz.</p>
<p>Opriti focul dupa ce se topeste.</p>
<p>Presara niste faina pe masa si intinde aluatul cat poti, mai intai cu mana si apoi cu ajutorul unei role.</p>
<p>Dupa ce ati intins aluatul, ungeti-l bine cu o perie cu amestecul de ulei si unt.</p>
<p>Apoi indoiti partile lungi impreuna in mijloc si ungeti-le bine.</p>
<p><img class="alignnone wp-image-14071" src="https://bucatarianoastra.online/wp-content/uploads/2021/01/placinta-1.jpg" alt="" width="470" height="330" /></p>
<p>Indoiti si ungeti cealalta margine din mijloc, apoi inchideti marginea opusa pe ea.</p>
<p>Dupa ungerea sa din nou, presarati multa branza.</p>
<p><img class="alignnone wp-image-14070" src="https://bucatarianoastra.online/wp-content/uploads/2021/01/branza.jpg" alt="" width="471" height="320" /></p>
<p>Indoiti-l de la margine la mijloc si ungeti-l din nou, apoi ungeti-l pliant peste marginea opusa.</p>
<p><img class="alignnone wp-image-14072" src="https://bucatarianoastra.online/wp-content/uploads/2021/01/placinta2.jpg" alt="" width="474" height="327" /></p>
<p>Apoi pliati celelalte margini in acelasi mod si dati o forma patrata.</p>
<p>Dupa ce il pregatiti, intoarceti-l cu susul in jos si puneti-l pe hartie uleioasa si acoperiti-l cu folie alimentara sau o punga curata si lasati-l la odihnit 45 de minute.</p>
<p>Se intinde aluatul pe o tava in care am pus hartie de copt .</p>
<p>Se intinde galbenus de ou si se incalzeste cuptorul la 200 de grade.</p>
<p><img class="alignnone size-full wp-image-14074" src="https://bucatarianoastra.online/wp-content/uploads/2021/01/placinta3.jpg" alt="" width="487" height="331" /></p>
<p>Coaceti produsele de patiserie in cuptorul incalzit pana cand devin aurii.</p>
<p><img class="alignnone wp-image-14073" src="https://bucatarianoastra.online/wp-content/uploads/2021/01/placinta4.jpg" alt="" width="485" height="297" /></p>
<p>Dupa gatit, asteptati sa iasa prima caldura si o puteti servi taind felii.</p>

<div style="font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;"></div></p>