<div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="1" style="float: none; margin:10px 0 10px 0; text-align:center;">
<div style="text-align: center;font-weight: bold;padding: 5px;font-size: 18px;">Publicitate</div> 
<script async src="https://pagead2.googlesyndication.com/pagead/js/adsbygoogle.js"></script> 
<ins class="adsbygoogle" 
 style="display:block" 
 data-ad-client="ca-pub-9353012245817679" 
 data-ad-slot="4047806435" 
 data-ad-format="auto" 
 data-full-width-responsive="true"></ins> 
<script> 
 (adsbygoogle = window.adsbygoogle || []).push({}); 
</script> 
 

</div>
<p>Te gandesti cum sa faci duminica mai placuta pentru cei dragi? Puteti sa pariati pe acest tort cu crema. Este atat de magnific incat va trebui sa il coaceti din nou!</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="5" style="float: none; margin:10px 0 10px 0; text-align:center;">
<!-- catfish --> 
 <script id="_vidverto-7de134a91844dc5b8af722764f659cc6">!function(v,t,o){var a=t.createElement("script");a.src="https://ad.vidverto.io/vidverto/js/aries/v1/invocation.js",a.setAttribute("fetchpriority","high");var r=v.top;r.document.head.appendChild(a),v.self!==v.top&&(v.frameElement.style.cssText="width:0px!important;height:0px!important;"),r.aries=r.aries||{},r.aries.v1=r.aries.v1||{commands:[]};var c=r.aries.v1;c.commands.push((function(){var d=document.getElementById("_vidverto-7de134a91844dc5b8af722764f659cc6");d.setAttribute("id",(d.getAttribute("id")+(new Date()).getTime()));var t=v.frameElement||d;c.mount("13507",t,{width:320,height:50})}))}(window,document);</script> 
 
 
 <script id="_vidverto-f67ff2f25277c860286d826e999b21db">!function(v,t,o){var a=t.createElement("script");a.src="https://ad.vidverto.io/vidverto/js/aries/v1/invocation.js",a.setAttribute("fetchpriority","high");var r=v.top;r.document.head.appendChild(a),v.self!==v.top&&(v.frameElement.style.cssText="width:0px!important;height:0px!important;"),r.aries=r.aries||{},r.aries.v1=r.aries.v1||{commands:[]};var c=r.aries.v1;c.commands.push((function(){var d=document.getElementById("_vidverto-f67ff2f25277c860286d826e999b21db");d.setAttribute("id",(d.getAttribute("id")+(new Date()).getTime()));var t=v.frameElement||d;c.mount("16392",t,{width:720,height:405})}))}(window,document);</script> 
 
 
<script id="_vidverto-025bfaa3b972f792991a295b518abca5">!function(v,t,o){var a=t.createElement("script");a.src="https://ad.vidverto.io/vidverto/js/aries/v1/invocation.js",a.setAttribute("fetchpriority","high");var r=v.top;r.document.head.appendChild(a),v.self!==v.top&&(v.frameElement.style.cssText="width:0px!important;height:0px!important;"),r.aries=r.aries||{},r.aries.v1=r.aries.v1||{commands:[]};var c=r.aries.v1;c.commands.push((function(){var d=document.getElementById("_vidverto-025bfaa3b972f792991a295b518abca5");d.setAttribute("id",(d.getAttribute("id")+(new Date()).getTime()));var t=v.frameElement||d;c.mount("10406",t,{width:720,height:405})}))}(window,document);</script>
</div>

<p>De ce ingrediente veti avea nevoie pentru a face un tort cu budinca?</p>
<p>Inainte de a incepe sa pregatiti tortul, pregatiti aluatul:</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="10" style="float: none; margin:10px 0 10px 0; text-align:center;">
<script type="text/javascript" class="teads" src="//a.teads.tv/page/176829/tag" async="true"></script> 

</div>

<p>2 oua</p>
<p>8 galbenusuri</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="10" style="float: none; margin:10px 0 10px 0; text-align:center;">
<script type="text/javascript" class="teads" src="//a.teads.tv/page/176829/tag" async="true"></script> 

</div>

<p>10 linguri zahar gris</p>
<p>10 linguri ulei</p>
<p>10 linguri de faina</p>
<p>1 pachet de praf de copt</p>
<p>Pentru a umple, aveti nevoie de:</p>
<p>8 albusuri</p>
<p>16 linguri zahar pudra</p>
<p>4 budinci de vanilie</p>
<p>200 grame zahar</p>
<p>1 litru de apa sau de lapte</p>
<p><img class="alignnone size-full wp-image-26239" src="https://bucatarianoastra.online/wp-content/uploads/2021/01/budinca.png" alt="" width="1024" height="1536" /></p>
<p>Mod de preparare:</p>
<p>Intr-un castron, amestecati mai intai galbenusurile si zaharul intr-o spuma.</p>
<p>Apoi adaugati 10 linguri de ulei, 10 linguri de faina, praful de copt si amestecati totul bine.</p>
<p>Se ia apoi o tava tapetata cu hartie de copt si se toarna peste ea jumatate din aluat. Se coace la cuptor la 200 ° C timp de 15 minute.</p>
<p>Apoi faceti acelasi lucru cu aluatul ramas. In acest mod obtineti doua blaturi.</p>
<p>Pregatirea umpluturii, finalizarea tortului si racirea acestuia.</p>
<p>Intre timp, bateti zapada solida din albusurile de ou si adaugati zahar pudra amestecand continuu.</p>
<p>Apoi, se toarna aproximativ 800 ml de apa in cratita si se fierbe zaharul din ea.</p>
<p>Acum amestecati 200 ml de apa cu budinca pudra si apoi turnati amestecul in apa cu zahar.</p>
<p>Se fierbe masa pana se ingroasa. Scoateti crema finita din cratita si lasati-o sa se raceasca usor.</p>
<p>In cele din urma, incorporati albusurile in ea cu un tel.</p>
<p>In faza urmatoare, puteti incepe asamblarea tortului.</p>
<p>Asezati umplutura de budinca pe blatul inferior, acoperiti-o cu celalalt blat si lasati sa se raceasca la frigider pentru cateva ore.</p>
<p>Cand desertul se intareste, serveste-l feliat in portii mai mici impreuna cu o lingura de frisca deaspura. Eu am ornat toata prajitura cu crema si apoi am ars putin zahar pentru decor.</p>
<p>De asemenea, fructele proaspete vor fi utile. Puteti praji suprafata cu zahar. Va dorim pofta buna!</p>
<p> ;</p>

<div style="font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;"></div></p>