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<p>Mancarurile de vinete delicioase si sanatoase sunt unul dintre atributele esentiale ale sezonului estival.</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="5" style="float: none; margin:10px 0 10px 0; text-align:center;">
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<p>Astazi va impartasesc o reteta de vinete delicioase in stil rustic. Eu gatesc asa tot timpul si am incredere totala in aceasta reteta. Apropo, aceasta metoda functioneaza bine si cu dovleceii. Reteta este incredibil de rapida si usoara.</p>
<p>Pentru gatit veti avea nevoie de urmatoarele ingrediente:</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="10" style="float: none; margin:10px 0 10px 0; text-align:center;">
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<p>vinete 500 g</p>
<p>faina 100 g</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="10" style="float: none; margin:10px 0 10px 0; text-align:center;">
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<p>oua 2-3 bucati,</p>
<p>sare si piper dupa gust,</p>
<p>ulei de prajit,</p>
<p>Sos:</p>
<p>smantana 100 g</p>
<p>maioneza 100 g</p>
<p>marar 20 g</p>
<p>usturoi 3-4 catei</p>
<p>Mod de preparare:</p>
<p>Taiati vinetele in straturi longitudinale de 4-5 ml grosime,</p>
<p>Vinetele taiate trebuie sa fie piperate si sarate,</p>
<p><img class="alignnone size-full wp-image-19516" src="https://bucatarianoastra.online/wp-content/uploads/2022/08/vinete-1.jpg" alt="" width="777" height="373" /></p>
<p>Pregatiti doua farfurii &#8211; bateti ouale intr-una, turnati faina in cealalta.</p>
<p><img class="alignnone size-full wp-image-19517" src="https://bucatarianoastra.online/wp-content/uploads/2022/08/oua.jpg" alt="" width="778" height="387" /></p>
<p>Inmuiati mai intai vinetele in ou, apoi rulati in faina.</p>
<p>Se pun imediat intr-o tigaie bine incalzita cu ulei vegetal.</p>
<p><img class="alignnone wp-image-19518" src="https://bucatarianoastra.online/wp-content/uploads/2022/08/tigaie.jpg" alt="" width="780" height="384" /></p>
<p>Se prajesc pe ambele parti pana se rumenesc si apoi se intind pe un servetel.</p>
<p>Faceti sosul simplu, dar delicios.</p>
<p>In proportii egale, combinati smantana si maioneza.</p>
<p>Adaugati ierburi tocate si usturoi.</p>
<p>Amestecam.</p>
<p>Vinetele rustice sunt gata!</p>
<p>Se serveste cu sos si marar.</p>
<p>Este simplu, dar foarte gustos!</p>
<p>Pofta buna!</p>

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