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<p>Ingrediente:</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="5" style="float: none; margin:10px 0 10px 0; text-align:center;">
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<p>2 oua batute</p>
<p>1 lingurita extract de vanilie</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="10" style="float: none; margin:10px 0 10px 0; text-align:center;">
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<p>36 biscuiti Oreo</p>
<p>cca 170 gr zahar</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="10" style="float: none; margin:10px 0 10px 0; text-align:center;">
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<p>cca 680 gr crema de branza</p>
<p>1 cutie de negresa instantMod de preparare:</p>
<p>Incinge cuptorul la 160 de grade Celsius. Unge cu putin unt o tava de copt. Mixeaza crema de branza cu zaharul pana se omogenizeaza. </p>
<p>Afauga ouale si vanilia. Omogenizeaza. Pregateste negresa conform instructiunilor de pe ambalaj.</p>
<p>Pune negresa in tava, apoi un strat de biscuiti (24 de biscuiti). Toarna crema cheesecake uniform. Marunteste restul de biscuiti si presara-i peste cheesecake.</p>
<p>Da tava la cuptor pentru aproximativ 45 de minutee. Cand e gata, scoate prajitura si las-o la racit cel putin 2 ore.</p>
<p>Citeste si reteta de salam de biscuiti</p>
<p>Pe langa cel de biscuiti cu cacao, salamul din fructe uscate este un deliciu pe care trebuie sa-l prepari de sarbatori.</p>
<p>Ingrediente:</p>
<p>300 g stafide aurii</p>
<p>400 g smochine</p>
<p>200 g caju</p>
<p>150 g seminte de floarea-soarelui</p>
<p>100 g seminte de susan</p>
<p>3 linguri ulei de cocos</p>
<p>Citeste si Prajitura Krantz &#8211; Una dintre cele mai populare si geniale prajituri pe care o puteti face acasa</p>
<p>Mod de preparare:</p>
<p>Hidratezi stafidele si smochinele cateva ore, apoi le dai prin blender. Adaugi nucile caju, semintele de floarea-soarelui si de susan. Pui uleiul de cocos si mixezi continuu. Trebuie sa obtii o compozitie usor de modelat pe care o aduni si o invelesti in folie alimentara. Dai desertul la frigider pentru 2 ore inainte sa-l servesti.</p>

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