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<p>Ingrediente:</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="5" style="float: none; margin:10px 0 10px 0; text-align:center;">
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<p>7 inele de ananas din conserva si 3 linguri de sirop,</p>
<p>180 de grame de unt,</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="10" style="float: none; margin:10px 0 10px 0; text-align:center;">
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<p>3 oua,</p>
<p>160 grame de zahar,</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="10" style="float: none; margin:10px 0 10px 0; text-align:center;">
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<p>10 grame de zahar vanilat,</p>
<p>un varf de sare,</p>
<p>170 de grame de faina,</p>
<p>10 grame de praf de copt,</p>
<p>7 cirese uscate,</p>
<p>20 grame de miere.</p>
<p>Mod de preparare:</p>
<p>Mai intai, bateti untul cu zahar, zahar vanilat si un varf de sare intr-un recipient convenabil.</p>
<p>Introduceti ouale pe rand.</p>
<p>Intr-un castron separat, amestecati faina cu praful de copt si adaugati-o la ingredientele lichide, amestecati totul pana se omogenizeaza.</p>
<p>Luam o forma cu un diametru de 21 de centimetri, ungem marginile din interior cu unt.</p>
<p>Acest pas este necesar pentru a preveni lipirea tortului de parti.</p>
<p>Acoperiti partea de jos a tavii cu hartie de copt.</p>
<p>Puneti ananasul mai intai, puneti ciresele in centrul fiecarui inel si turnati miere peste ele.</p>
<p>Se toarna aluatul deasupra si se niveleaza.</p>
<p>Punem forma intr-un cuptor preincalzit la 180 de grade timp de 40 de minute.</p>
<p><img class="alignnone size-full wp-image-16566" src="https://bucatarianoastra.online/wp-content/uploads/2021/07/aluat-3.jpg" alt="" width="733" height="447" /></p>
<p>Apoi o scoatem, facem punctii cu o scobitoare pe toata suprafata si turnam sirop peste tort.</p>
<p>Lasati desertul in tava pana se raceste complet, apoi pur si simplu rasturnati-l pe o farfurie mare si serviti.</p>
<p><img class="alignnone wp-image-16567" src="https://bucatarianoastra.online/wp-content/uploads/2021/07/ananas.jpg" alt="" width="739" height="475" /></p>
<p>Impregnarea cu sirop a transformat un desert cu aspect obisnuit intr-un adevarat tort.</p>
<p><img class="alignnone wp-image-16568" src="https://bucatarianoastra.online/wp-content/uploads/2021/07/ananass.jpg" alt="" width="740" height="445" /></p>
<p>Sa aveti pofta!</p>

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