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<p>Vei avea nevoie de urmatoarele ingrediente:</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="5" style="float: none; margin:10px 0 10px 0; text-align:center;">
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<p>2 dovlecei</p>
<p>250 g carne de pui tocata</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="10" style="float: none; margin:10px 0 10px 0; text-align:center;">
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<p>2 rosii</p>
<p>130 g de branza tare sau cascaval</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="10" style="float: none; margin:10px 0 10px 0; text-align:center;">
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<p>1 ceapa</p>
<p>piper si sare dupa gust</p>
<p>Mod de preparare:</p>
<p>Taiati dovleceii in felii de aproximativ 1,5 cm grosime.</p>
<p>Coaja de la dovlecei poate fi indepartata sau lasata. Totul depinde de modul in care va place si de cat de tineri sunt dovleceii.</p>
<p>Faceti o gaura in centrul fiecarui cerc cu un cutit sau un instrument special. Nu aruncati bucatile de dovlecei, va vor fi de folos.</p>
<p>Ceapa se toaca marunt. Macinati mijlocul dovleceilor intr-un blender si adaugati-i apoi intr-un bol cu carnea tocata si ceapa.</p>
<p><img class="alignnone size-full wp-image-16487" src="https://bucatarianoastra.online/wp-content/uploads/2021/07/carne.jpg" alt="" width="860" height="470" /></p>
<p>Adaugati sare, piper si amestecati totul bine.</p>
<p>Ungeti tava de copt cu ulei vegetal.</p>
<p>Aranjati dovleceii si asezati putina carne deasupra.</p>
<p><img class="alignnone wp-image-16488" src="https://bucatarianoastra.online/wp-content/uploads/2021/07/dovlecel-2.jpg" alt="" width="858" height="492" /></p>
<p>Taiati rosiile felii subtiri. Aranjati pe fiecare dovlecei.</p>
<p>Coaceti dovleceii 25 de minute in cuptorul preincalzit la 200 de grade.</p>
<p>Apoi scoateti din cuptor si presarati cu branza rasa.</p>
<p>Se coace la cuptor inca 10 minute.</p>
<p>Asta este tot.</p>
<p>Nu este necesar sa utilizati exact ingredientele enumerate in reteta. Le puteti inlocui cu altele.</p>
<p>De exemplu, puiul tocat poate fi inlocuit cu carne de porc si rosii cu vinete sau ardei.</p>
<p>Simtiti-va liber sa experimentati si veti avea un fel de mancare minunat.</p>
<p>Sa aveti pofta!</p>

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