<p>Ingrediente:</p>
<p>1 ou</p>
<p>3 linguri de zahar</p>
<p>8 g de zahar vanilat</p>
<p>3 linguri de ulei</p>
<p>125 g de iaurt</p>
<p>60 ml de lapte</p>
<p>190 g de faina</p>
<p>10 g de praf de copt</p>
<p>Fulgi de ciocolata, dupa gust</p>
<p><img class="alignnone size-full wp-image-25568" src="https://bucatarianoastra.online/wp-content/uploads/2025/05/clatite-cu-ciocolata.png" alt="" width="778" height="933" /></p>
<p>Mod de preparare:</p>
<p>Pentru a pregati aluatul, incepeti prin a bate oul impreuna cu 3 linguri de zahar intr-un bol pana obtineti o compozitie spumoasa.</p>
<p>Apoi adaugati zaharul vanilat, uleiul, iaurtul si laptele si amestecati bine.</p>
<p>Adaugati treptat faina cernuta si praful de copt in amestec, amestecand pana obtineti o compozitie omogena.</p>
<p>Adaugati bucatele de ciocolata, daca doriti.</p>
<p><img class="alignnone size-full wp-image-25569" src="https://bucatarianoastra.online/wp-content/uploads/2025/05/clatite.png" alt="" width="1034" height="715" /></p>
<p>Puneti putin ulei intr-o tigaie la foc mediu.</p>
<p>Puneti aluatul intr-o punga, apoi taiati un colt si formati mini clatite in tigaia incinsa.</p>
<p><img class="alignnone size-full wp-image-25570" src="https://bucatarianoastra.online/wp-content/uploads/2025/05/clatite-in-tigaie.png" alt="" width="1188" height="708" /></p>
<p>Gatiti fiecare parte timp de aproximativ 2-3 minute sau pana se rumenesc.</p>
<p>Presarati cu zahar pudra pentru decor.</p>
<p><img class="alignnone size-full wp-image-25571" src="https://bucatarianoastra.online/wp-content/uploads/2025/05/clatite-cu-iaurt.png" alt="" width="1125" height="686" /></p>
<p>Pofta buna!</p>
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