Prajitura cu blat de cacao si nuci la care adaugam o crema catifelata. Este delicioasa

<div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"1" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine;<div style&equals;"text-align&colon; center&semi;font-weight&colon; bold&semi;padding&colon; 5px&semi;font-size&colon; 18px&semi;">Publicitate<&sol;div> &NewLine;<script async src&equals;"https&colon;&sol;&sol;pagead2&period;googlesyndication&period;com&sol;pagead&sol;js&sol;adsbygoogle&period;js"><&sol;script> &NewLine;<ins class&equals;"adsbygoogle" &NewLine; style&equals;"display&colon;block" &NewLine; data-ad-client&equals;"ca-pub-9353012245817679" &NewLine; data-ad-slot&equals;"4047806435" &NewLine; data-ad-format&equals;"auto" &NewLine; data-full-width-responsive&equals;"true"><&sol;ins> &NewLine;<script> &NewLine; &lpar;adsbygoogle &equals; window&period;adsbygoogle &vert;&vert; &lbrack;&rsqb;&rpar;&period;push&lpar;&lbrace;&rcub;&rpar;&semi; &NewLine;<&sol;script> &NewLine; &NewLine;&NewLine;<&sol;div>&NewLine;<p>Ingrediente&colon;<&sol;p><div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"5" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine;<&excl;-- catfish --> &NewLine; <script id&equals;"&lowbar;vidverto-7de134a91844dc5b8af722764f659cc6">&excl;function&lpar;v&comma;t&comma;o&rpar;&lbrace;var a&equals;t&period;createElement&lpar;"script"&rpar;&semi;a&period;src&equals;"https&colon;&sol;&sol;ad&period;vidverto&period;io&sol;vidverto&sol;js&sol;aries&sol;v1&sol;invocation&period;js"&comma;a&period;setAttribute&lpar;"fetchpriority"&comma;"high"&rpar;&semi;var r&equals;v&period;top&semi;r&period;document&period;head&period;appendChild&lpar;a&rpar;&comma;v&period;self&excl;&equals;&equals;v&period;top&&&lpar;v&period;frameElement&period;style&period;cssText&equals;"width&colon;0px&excl;important&semi;height&colon;0px&excl;important&semi;"&rpar;&comma;r&period;aries&equals;r&period;aries&vert;&vert;&lbrace;&rcub;&comma;r&period;aries&period;v1&equals;r&period;aries&period;v1&vert;&vert;&lbrace;commands&colon;&lbrack;&rsqb;&rcub;&semi;var c&equals;r&period;aries&period;v1&semi;c&period;commands&period;push&lpar;&lpar;function&lpar;&rpar;&lbrace;var d&equals;document&period;getElementById&lpar;"&lowbar;vidverto-7de134a91844dc5b8af722764f659cc6"&rpar;&semi;d&period;setAttribute&lpar;"id"&comma;&lpar;d&period;getAttribute&lpar;"id"&rpar;&plus;&lpar;new Date&lpar;&rpar;&rpar;&period;getTime&lpar;&rpar;&rpar;&rpar;&semi;var t&equals;v&period;frameElement&vert;&vert;d&semi;c&period;mount&lpar;"13507"&comma;t&comma;&lbrace;width&colon;320&comma;height&colon;50&rcub;&rpar;&rcub;&rpar;&rpar;&rcub;&lpar;window&comma;document&rpar;&semi;<&sol;script> &NewLine; &NewLine; &NewLine; <script id&equals;"&lowbar;vidverto-f67ff2f25277c860286d826e999b21db">&excl;function&lpar;v&comma;t&comma;o&rpar;&lbrace;var a&equals;t&period;createElement&lpar;"script"&rpar;&semi;a&period;src&equals;"https&colon;&sol;&sol;ad&period;vidverto&period;io&sol;vidverto&sol;js&sol;aries&sol;v1&sol;invocation&period;js"&comma;a&period;setAttribute&lpar;"fetchpriority"&comma;"high"&rpar;&semi;var r&equals;v&period;top&semi;r&period;document&period;head&period;appendChild&lpar;a&rpar;&comma;v&period;self&excl;&equals;&equals;v&period;top&&&lpar;v&period;frameElement&period;style&period;cssText&equals;"width&colon;0px&excl;important&semi;height&colon;0px&excl;important&semi;"&rpar;&comma;r&period;aries&equals;r&period;aries&vert;&vert;&lbrace;&rcub;&comma;r&period;aries&period;v1&equals;r&period;aries&period;v1&vert;&vert;&lbrace;commands&colon;&lbrack;&rsqb;&rcub;&semi;var c&equals;r&period;aries&period;v1&semi;c&period;commands&period;push&lpar;&lpar;function&lpar;&rpar;&lbrace;var d&equals;document&period;getElementById&lpar;"&lowbar;vidverto-f67ff2f25277c860286d826e999b21db"&rpar;&semi;d&period;setAttribute&lpar;"id"&comma;&lpar;d&period;getAttribute&lpar;"id"&rpar;&plus;&lpar;new Date&lpar;&rpar;&rpar;&period;getTime&lpar;&rpar;&rpar;&rpar;&semi;var t&equals;v&period;frameElement&vert;&vert;d&semi;c&period;mount&lpar;"16392"&comma;t&comma;&lbrace;width&colon;720&comma;height&colon;405&rcub;&rpar;&rcub;&rpar;&rpar;&rcub;&lpar;window&comma;document&rpar;&semi;<&sol;script> &NewLine; &NewLine; &NewLine;<script id&equals;"&lowbar;vidverto-025bfaa3b972f792991a295b518abca5">&excl;function&lpar;v&comma;t&comma;o&rpar;&lbrace;var a&equals;t&period;createElement&lpar;"script"&rpar;&semi;a&period;src&equals;"https&colon;&sol;&sol;ad&period;vidverto&period;io&sol;vidverto&sol;js&sol;aries&sol;v1&sol;invocation&period;js"&comma;a&period;setAttribute&lpar;"fetchpriority"&comma;"high"&rpar;&semi;var r&equals;v&period;top&semi;r&period;document&period;head&period;appendChild&lpar;a&rpar;&comma;v&period;self&excl;&equals;&equals;v&period;top&&&lpar;v&period;frameElement&period;style&period;cssText&equals;"width&colon;0px&excl;important&semi;height&colon;0px&excl;important&semi;"&rpar;&comma;r&period;aries&equals;r&period;aries&vert;&vert;&lbrace;&rcub;&comma;r&period;aries&period;v1&equals;r&period;aries&period;v1&vert;&vert;&lbrace;commands&colon;&lbrack;&rsqb;&rcub;&semi;var c&equals;r&period;aries&period;v1&semi;c&period;commands&period;push&lpar;&lpar;function&lpar;&rpar;&lbrace;var d&equals;document&period;getElementById&lpar;"&lowbar;vidverto-025bfaa3b972f792991a295b518abca5"&rpar;&semi;d&period;setAttribute&lpar;"id"&comma;&lpar;d&period;getAttribute&lpar;"id"&rpar;&plus;&lpar;new Date&lpar;&rpar;&rpar;&period;getTime&lpar;&rpar;&rpar;&rpar;&semi;var t&equals;v&period;frameElement&vert;&vert;d&semi;c&period;mount&lpar;"10406"&comma;t&comma;&lbrace;width&colon;720&comma;height&colon;405&rcub;&rpar;&rcub;&rpar;&rpar;&rcub;&lpar;window&comma;document&rpar;&semi;<&sol;script>&NewLine;<&sol;div>&NewLine;&NewLine;<p>Pentru blat&colon;<&sol;p>&NewLine;<p>7 oua<&sol;p><div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"10" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine;<script type&equals;"text&sol;javascript" class&equals;"teads" src&equals;"&sol;&sol;a&period;teads&period;tv&sol;page&sol;176829&sol;tag" async&equals;"true"><&sol;script> &NewLine;&NewLine;<&sol;div>&NewLine;&NewLine;<p>1 cana de zahar<&sol;p>&NewLine;<p>2 linguri de cacao neagra<&sol;p><div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"10" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine;<script type&equals;"text&sol;javascript" class&equals;"teads" src&equals;"&sol;&sol;a&period;teads&period;tv&sol;page&sol;176829&sol;tag" async&equals;"true"><&sol;script> &NewLine;&NewLine;<&sol;div>&NewLine;&NewLine;<p>1 lingurita praf de copt<&sol;p>&NewLine;<p>5 linguri de faina de grau fina<&sol;p>&NewLine;<p>un varf de cutit de sare<&sol;p>&NewLine;<p>Pentru blatul cu nuci&colon;<&sol;p>&NewLine;<p>5 albusuri<&sol;p>&NewLine;<p>250 de grame de nuci maruntite<&sol;p>&NewLine;<p>1 cana de zahar<&sol;p>&NewLine;<p>1 lingura faina de cartofi<&sol;p>&NewLine;<p>1 lingura de faina de grau<&sol;p>&NewLine;<p>1 lingurita de praf de copt<&sol;p>&NewLine;<p>varf de cutit de sare<&sol;p>&NewLine;<p>Pentru crema de budinca&colon;<&sol;p>&NewLine;<p>5 galbenusuri<&sol;p>&NewLine;<p>250 de grame de unt sau margarina<&sol;p>&NewLine;<p>0&comma;5 litri de lapte<&sol;p>&NewLine;<p>2 linguri de zahar vanilat<&sol;p>&NewLine;<p>1 si 1&sol;4 cani de zahar<&sol;p>&NewLine;<p>2 linguri de faina de cartofi<&sol;p>&NewLine;<p>Pentru glazura de ciocolata&colon;<&sol;p>&NewLine;<p>o ciocolata<&sol;p>&NewLine;<p>putin lapte sau ulei<&sol;p>&NewLine;<p>Mod de preparare&colon;<&sol;p>&NewLine;<p>Bateti albusurile tari cu un praf de sare&comma; adaugati zahar si amestecati la cea mai mare viteza pana cand obtineti o bezea sticloasa&period;<&sol;p>&NewLine;<p>Apoi adaugati galbenusurile&comma; amestecati scurt la viteza medie&comma; pana se combina&comma; apoi turnati faina cernuta cu praful de copt si cacao&comma; amestecati scurt la viteza medie pana se combina&period;<&sol;p>&NewLine;<p>Tapetati o tava de copt de 25&&num;215&semi;35 cm cu hartie de copt&comma; turnati aluatul&period;<&sol;p>&NewLine;<p>Preincalziti cuptorul la 180 de grade&comma; puneti aluatul si coaceti-l aproximativ 35 de minute&period;<&sol;p>&NewLine;<p>Pentru blatul cu nuci bateti albusurile tari cu un praf de sare&comma; adaugati zahar si amestecati la cea mai mare viteza pana obtineti o bezea sticloasa&period;<&sol;p>&NewLine;<p>Apoi adaugati atat faina&comma; cat si praf de copt si amestecati la viteza medie pentru o perioada scurta de timp&comma; pana se combina&period;<&sol;p>&NewLine;<p>La final&comma; se toarna nucile tocate si se amesteca usor cu o lingura&period;<&sol;p>&NewLine;<p>Tapetam &ZeroWidthSpace;&ZeroWidthSpace;aceeasi tava de copt cu hartie de copt noua&comma; punem &ZeroWidthSpace;&ZeroWidthSpace;aluatul si nivelam suprafata&period;<&sol;p>&NewLine;<p>Preincalziti cuptorul la 180 de grade&comma; puneti aluatul si coaceti-l aproximativ 30 de minute&period;<&sol;p>&NewLine;<p>Scoateti aluatul si raciti-l&period;<&sol;p>&NewLine;<p>Crema de budinca&period;<&sol;p>&NewLine;<p>Bateti 5 galbenusuri cu zahar si zahar vanilat pana obtineti o spuma deschisa la culoare&comma; turnati 0&comma;5 cana de lapte si adaugati faina de cartofi&comma; amestecati totul pana cand ingredientele sunt combinate&comma; dar nu prea mult timp&period;<&sol;p>&NewLine;<p>Fierbeti restul de lapte si adaugati-l peste oua&comma; amestecati tot timpul&comma; astfel incat sa nu apara bulgari&period; Cand masa se ingroasa&comma; gatiti-o pentru aproximativ 2-3 minute amestecand intens&comma; apoi scoateti-o de pe foc si raciti-o la temperatura camerei&period;<&sol;p>&NewLine;<p>Frecati untul sau margarina &lpar;de preferinta la temperatura camerei&rpar; cu un mixer pana devine pufos&comma; adaugati budinca si amestecati pana cand ingredientele sunt combinate&period;<&sol;p>&NewLine;<p>Taiem blatul de ciocolata in doua blaturi&period;<&sol;p>&NewLine;<p>Puneti jumatate din blat pe o tava&comma; peste el punem jumatate din crema&comma; blatul cu nuci&comma; restul de crema&comma; cealalta jumatate de blat cu cacao si glazura &lpar;se amesetca ciocolata topta cu putin lapte sau ulei pe o baie de abur sau la  cuptorul cu microunde un minut&rpar;&period;<&sol;p>&NewLine;<p>Puneti tortul la frigider cel putin o ora&period;<&sol;p>&NewLine;&NewLine;<div style&equals;"font-size&colon; 0px&semi; height&colon; 0px&semi; line-height&colon; 0px&semi; margin&colon; 0&semi; padding&colon; 0&semi; clear&colon; both&semi;"><&sol;div><&sol;p>

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