Prajitura cu nuca de cocos- Este atat de aromata incat nu ii poti rezista

<p>Daca iti place gustul si mirosul exotic de nuca de cocos&comma; acest desert este pentru tine&period; Incearca-l si vei vedea ca datorita lui nu numai ca iti vei face casa sa miroase placut&comma; ci vei face si familia fericita&period; In plus&comma; contine doar ingrediente comune pe care le ai de obicei acasa sau care nu sunt greu de obtinut&period;<&sol;p>&NewLine;<p>Ingrediente &colon;<&sol;p>&NewLine;<p>Aluat&colon;<&sol;p>&NewLine;<p>faina &&num;8211&semi; 200 g<&sol;p>&NewLine;<p>lapte &&num;8211&semi; 200 ml<&sol;p>&NewLine;<p>ulei &&num;8211&semi; 100 ml<&sol;p>&NewLine;<p>zahar &&num;8211&semi; 7 linguri<&sol;p>&NewLine;<p>cacao &&num;8211&semi; 2 linguri<&sol;p>&NewLine;<p>praf de copt &&num;8211&semi; 1 punga<&sol;p>&NewLine;<p>oua &&num;8211&semi; 2 buc&period;<&sol;p>&NewLine;<p>sare &&num;8211&semi; 1 praf<&sol;p>&NewLine;<p>Crema&colon;<&sol;p>&NewLine;<p>lapte &&num;8211&semi; 1 l<&sol;p>&NewLine;<p>nuca de cocos rasa &&num;8211&semi; 200 g<&sol;p>&NewLine;<p>gris &&num;8211&semi; 7 linguri<&sol;p>&NewLine;<p>zahar &&num;8211&semi; 5 linguri<&sol;p>&NewLine;<p>zahar vanilat &&num;8211&semi; 1 pliculet<&sol;p>&NewLine;<p>Mod de preparare&colon;<&sol;p>&NewLine;<p>Mai intai trebuie sa pregatiti umplutura&comma; pentru ca atunci cand se raceste&comma; puteti folosi timpul pentru a pregati aluatul&period;<&sol;p>&NewLine;<p>Se amesteca celelalte ingrediente&comma; cu exceptia nucii de cocos&comma; in laptele care fierbe si se fierbe la foc mic&comma; amestecand continuu&comma; pana cand se ingroasa&period;<&sol;p>&NewLine;<p>Apoi luam oala de pe foc&comma; adaugam nuca de cocos&comma; amestecam bine si lasam sa se raceasca&period;<&sol;p>&NewLine;<p>Separam albusurile si galbenusuri si batem albusurile spuma si un praf de sare&period;<&sol;p>&NewLine;<p>Adaugati zahar si bateti amestecul pana la o consistenta mai tare&period;<&sol;p>&NewLine;<p>Adaugati galbenusurile de ou in albusurile batute si amestecati folosind un robot de bucatarie&comma; mixer sau un blender&period;<&sol;p>&NewLine;<p>Amestecati treptat laptele si uleiul de floarea soarelui&period;<&sol;p>&NewLine;<p>Amestecati treptat cacao si faina pe care ati cernut-o si ati amestecat cu praful de copt&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-23091" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;12&sol;blat-de-cacao&period;png" alt&equals;"" width&equals;"712" height&equals;"398" &sol;><&sol;p>&NewLine;<p>Pregatiti o tava de copt&comma; care sa masoare ideal 22 pe 33 cm&comma; ungeti-o si puneti jumatate din aluat&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-23090" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;12&sol;aluat-cu-cacao&period;png" alt&equals;"" width&equals;"710" height&equals;"402" &sol;><&sol;p>&NewLine;<p>Preincalziti cuptorul la 180°C si coaceti aproximativ 8 minute&period;<&sol;p>&NewLine;<p>Apoi scoateti tava&comma; intindeti uniform umplutura racita pe stratul de aluat si puneti pe ea cealalta jumatate de aluat&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-23089" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;12&sol;crema&period;png" alt&equals;"" width&equals;"710" height&equals;"405" &sol;><&sol;p>&NewLine;<p>Apoi coaceti timp de 20 de minute&period;<&sol;p>&NewLine;<p>Lasati desertul terminat sa se raceasca&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-23088" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;12&sol;blat-cu-cacao&period;png" alt&equals;"" width&equals;"711" height&equals;"398" &sol;><&sol;p>&NewLine;<p>Optional il puteti stropi cu zahar pudra cernut&comma; taiati felii si serviti&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-23087" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;12&sol;prajitura-cu-nuca-de-cocos&period;png" alt&equals;"" width&equals;"714" height&equals;"397" &sol;><&sol;p>&NewLine;<p>Pofta buna&excl;<&sol;p>&NewLine;<div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"3" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine; &NewLine; &NewLine;<div data-type&equals;"&lowbar;mgwidget" data-widget-id&equals;"1258117"> &NewLine;<&sol;div> &NewLine;<script>&lpar;function&lpar;w&comma;q&rpar;&lbrace;w&lbrack;q&rsqb;&equals;w&lbrack;q&rsqb;&vert;&vert;&lbrack;&rsqb;&semi;w&lbrack;q&rsqb;&period;push&lpar;&lbrack;"&lowbar;mgc&period;load"&rsqb;&rpar;&rcub;&rpar;&lpar;window&comma;"&lowbar;mgq"&rpar;&semi; &NewLine;<&sol;script> &NewLine;&NewLine;<&sol;div>&NewLine;&NewLine;<div style&equals;"font-size&colon; 0px&semi; height&colon; 0px&semi; line-height&colon; 0px&semi; margin&colon; 0&semi; padding&colon; 0&semi; clear&colon; both&semi;"><&sol;div><&sol;p>

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