Rulouri de varza umplute cu morcov si ceapa pentru iarna- Foarte bune si usor de facut

<p>Ingrediente&colon;<&sol;p>&NewLine;<p>Varza alba 1 buc&period;<&sol;p>&NewLine;<p>Morcov 500 g<&sol;p>&NewLine;<p>Usturoi 3 catei<&sol;p>&NewLine;<p>Sfecla 1 buc&period;<&sol;p>&NewLine;<p>Ardei gras 2 buc&period;<&sol;p>&NewLine;<p>Ceapa 1 buc&period;<&sol;p>&NewLine;<p>Ardei iute 1 buc&period;<&sol;p>&NewLine;<p>Apa 1 l<&sol;p>&NewLine;<p>Zahar 5 linguri<&sol;p>&NewLine;<p>Frunze de dafin 2 buc&period;<&sol;p>&NewLine;<p>Sare 2 linguri<&sol;p>&NewLine;<p>Otet 100 ml<&sol;p>&NewLine;<p>Mod de preparare&colon;<&sol;p>&NewLine;<p>Pentru a incepe&comma; pregatiti frunzele plasand varza in cuptorul cu microunde timp de 10 minute la putere redusa pentru a le indeparta mai usor&period;<&sol;p>&NewLine;<p>Apoi impartiti in frunze si taiati venele prea groase&period;<&sol;p>&NewLine;<p>Mai intai&comma; taiati toate ingredientele&colon; ceapa &&num;8211&semi; in cuburi mici sau jumatati de inele&comma; razuiti morcovii pe o razatoare medie&comma; ardeii- in fasii&comma; ardei iute &&num;8211&semi; in felii&period;<&sol;p>&NewLine;<p>Se prajeste ceapa in ulei vegetal pana la transparenta si se adauga usturoi zdrobit&comma; ardei gras&comma; morcovi si ardei iute&period;<&sol;p>&NewLine;<p>Se tin pana se inmoaie&comma; amestecand&comma; se iau de pe foc si se lasa sa se raceasca&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone wp-image-17296" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2021&sol;09&sol;ceapa&period;jpg" alt&equals;"" width&equals;"897" height&equals;"604" &sol;><&sol;p>&NewLine;<p>Infasurati legumele tocate in frunze de varza si umpleti borcane sterilizate cu varza umpluta&comma; alternand cu patrunjel si asezand cuburi de sfecla proaspata in centru &lpar;sau pe laterale&rpar;&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-17297" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2021&sol;09&sol;morcov&period;jpg" alt&equals;"" width&equals;"896" height&equals;"444" &sol;><&sol;p>&NewLine;<p>Adaugati sarea&comma; zaharul&comma; frunzele de dafin la un litru de apa si aduceti la fierbere&period;<&sol;p>&NewLine;<p>Apoi opriti focul&comma; adaugati otet si amestecati&period;<&sol;p>&NewLine;<p>Se toarna marinada peste rulourile de varza&comma; se sterilizeaza 25 de minute&period;<&sol;p>&NewLine;<p>Apoi infasurati intr-o patura si lasati sa se raceasca complet&period;<&sol;p>&NewLine;<p>Pastrati borcanele intr-un loc racoros si intunecat&excl;<&sol;p>&NewLine;<div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"3" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine; &NewLine; &NewLine;<div data-type&equals;"&lowbar;mgwidget" data-widget-id&equals;"1258117"> &NewLine;<&sol;div> &NewLine;<script>&lpar;function&lpar;w&comma;q&rpar;&lbrace;w&lbrack;q&rsqb;&equals;w&lbrack;q&rsqb;&vert;&vert;&lbrack;&rsqb;&semi;w&lbrack;q&rsqb;&period;push&lpar;&lbrack;"&lowbar;mgc&period;load"&rsqb;&rpar;&rcub;&rpar;&lpar;window&comma;"&lowbar;mgq"&rpar;&semi; &NewLine;<&sol;script> &NewLine;&NewLine;<&sol;div>&NewLine;&NewLine;<div style&equals;"font-size&colon; 0px&semi; height&colon; 0px&semi; line-height&colon; 0px&semi; margin&colon; 0&semi; padding&colon; 0&semi; clear&colon; both&semi;"><&sol;div><&sol;p>

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