Secretul celui mai bun chec marmorat – Iată ce trebuie să faci înainte de a-l lua din tavă

<p>Ingrediente&colon;<&sol;p>&NewLine;<p>250 g f&abreve;in&abreve;<&sol;p>&NewLine;<p>sare<&sol;p><div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"10" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine;<script type&equals;"text&sol;javascript" class&equals;"teads" src&equals;"&sol;&sol;a&period;teads&period;tv&sol;page&sol;176829&sol;tag" async&equals;"true"><&sol;script> &NewLine;&NewLine;<&sol;div>&NewLine;&NewLine;<p>1 linguriț&abreve; praf de copt<&sol;p>&NewLine;<p>100 g unt<&sol;p><div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"10" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine;<script type&equals;"text&sol;javascript" class&equals;"teads" src&equals;"&sol;&sol;a&period;teads&period;tv&sol;page&sol;176829&sol;tag" async&equals;"true"><&sol;script> &NewLine;&NewLine;<&sol;div>&NewLine;&NewLine;<p>250 g zah&abreve;r<&sol;p>&NewLine;<p>3 ou&abreve;<&sol;p>&NewLine;<p>1 linguriț&abreve; esenț&abreve; de vanilie<&sol;p>&NewLine;<p>100 ml lapte<&sol;p>&NewLine;<p>50 g cacao<&sol;p>&NewLine;<p>Mod de preparare&colon;<&sol;p>&NewLine;<p>1&period; Într-un bol&comma; turn&abreve;m f&abreve;ina&period; Ad&abreve;ug&abreve;m sarea&comma; praful de copt și amestec&abreve;m bine&period;<&sol;p>&NewLine;<p>2&period; Într-un bol separat&comma; batem untul cu zah&abreve;r&period; Ad&abreve;ug&abreve;m esența de vanilie&comma; ou&abreve;le și jum&abreve;tate din cantitatea de f&abreve;in&abreve;&period; Amestec&abreve;m foarte bine pân&abreve; la omogenizare&period;<&sol;p>&NewLine;<p>3&period; Ad&abreve;ug&abreve;m laptele și f&abreve;ina r&abreve;mas&abreve;&period; Mix&abreve;m bine și turn&abreve;m 3 sferturi din cantitatea de aluat&comma; într-o tav&abreve; acoperit&abreve; cu hârtie de copt&period; În aluatul r&abreve;mas&comma; ad&abreve;ug&abreve;m pudra de cacao și amestec&abreve;m bine&period; Turn&abreve;m compoziția peste aluatul din tav&abreve; și coacem la temperatura de 180 de grade&comma; timp de 40 de minute&period;<&sol;p>&NewLine;<div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"3" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine;<script async src&equals;"https&colon;&sol;&sol;pagead2&period;googlesyndication&period;com&sol;pagead&sol;js&sol;adsbygoogle&period;js&quest;client&equals;ca-pub-9353012245817679" &NewLine; crossorigin&equals;"anonymous"><&sol;script> &NewLine;<&excl;-- bucatarianoastra&period;online responsiv --> &NewLine;<ins class&equals;"adsbygoogle" &NewLine; style&equals;"display&colon;block" &NewLine; data-ad-client&equals;"ca-pub-9353012245817679" &NewLine; data-ad-slot&equals;"8488780174" &NewLine; data-ad-format&equals;"auto" &NewLine; data-full-width-responsive&equals;"true"><&sol;ins> &NewLine;<script> &NewLine; &lpar;adsbygoogle &equals; window&period;adsbygoogle &vert;&vert; &lbrack;&rsqb;&rpar;&period;push&lpar;&lbrace;&rcub;&rpar;&semi; &NewLine;<&sol;script> &NewLine; &NewLine;<div data-type&equals;"&lowbar;mgwidget" data-widget-id&equals;"1258117"> &NewLine;<&sol;div> &NewLine;<script>&lpar;function&lpar;w&comma;q&rpar;&lbrace;w&lbrack;q&rsqb;&equals;w&lbrack;q&rsqb;&vert;&vert;&lbrack;&rsqb;&semi;w&lbrack;q&rsqb;&period;push&lpar;&lbrack;"&lowbar;mgc&period;load"&rsqb;&rpar;&rcub;&rpar;&lpar;window&comma;"&lowbar;mgq"&rpar;&semi; &NewLine;<&sol;script> &NewLine;&NewLine;<&sol;div>&NewLine;&NewLine;<div style&equals;"font-size&colon; 0px&semi; height&colon; 0px&semi; line-height&colon; 0px&semi; margin&colon; 0&semi; padding&colon; 0&semi; clear&colon; both&semi;"><&sol;div><&sol;p>

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