Am facut cercuri din aluat, le-am umplut cu branza de vaci si le-am copt, sunt delicioase

<p>Astazi va prezentam o reteta de placinte cu branza de vaci&period; Pentru aceste placinte aveti nevoie de urmatoarele ingrediente&colon;<&sol;p>&NewLine;<p>Ingrediente pentru aluat&colon;<&sol;p>&NewLine;<p>100 g unt<&sol;p>&NewLine;<p>1 ou&comma;<&sol;p>&NewLine;<p>1 lingurita suc de lamaie&comma;<&sol;p>&NewLine;<p>putina sare&comma;<&sol;p>&NewLine;<p>1&comma;5 cani de faina&comma;<&sol;p>&NewLine;<p>1&sol;3 cana de apa&comma;<&sol;p>&NewLine;<p>1 ou pentru a unge placintele&period;<&sol;p>&NewLine;<p>Ingrediente pentru umplutura&colon;<&sol;p>&NewLine;<p>200 g de branza de vaci&comma;<&sol;p>&NewLine;<p>1 galbenus de ou&comma;<&sol;p>&NewLine;<p>aproximativ 4 linguri de zahar &lpar;daca ne place mai dulce&comma; mai mult&rpar;&period;<&sol;p>&NewLine;<p>Mod de preparare<&sol;p>&NewLine;<p>Puneti untul rece&comma; taiat cubulete intr-un castron&comma; apoi adaugati faina si framantati untul in faina cu mainile&period;Puneti oul&comma; sucul de lamaie si sarea&comma; apoi amestecati bine&period;  Amestecul rezultat se pune peste faina cu untul si se framanta bine&period; Daca aluatul este prea moale&comma; mai puteti adauga putina faina&period; Odata bine lucrat&comma; puneti aluatul in folie si dati-l la frigider timp de 30 de minute&period;<&sol;p>&NewLine;<p>Pregatirea umpluturii&colon;<&sol;p>&NewLine;<p>Amestecati branza de vaci cu un mixer&comma; adaugati galbenusul de ou si zaharul dupa gust&period; Se amesteca bine ingredientele&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-12399" src&equals;"http&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2020&sol;09&sol;amestec&period;jpg" alt&equals;"" width&equals;"708" height&equals;"465" &sol;><&sol;p>&NewLine;<p>Intindeti aluatul la o grosime de 3-5 mm&period; Decupati cercuri de 9-11 cm diametrul folosind un pahar sau o forma speciala&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-12400" src&equals;"http&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2020&sol;09&sol;aluat&period;jpg" alt&equals;"" width&equals;"714" height&equals;"473" &sol;><&sol;p>&NewLine;<p>Asezati umplutura pe o parte a cercurilor decupate&comma; pliati cealalta parte a aluatului peste umplutura si apasati marginile&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-12401" src&equals;"http&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2020&sol;09&sol;placinte&period;jpg" alt&equals;"" width&equals;"716" height&equals;"473" &sol;><&sol;p>&NewLine;<p>Asezati placintele intr-o tava de copt tapetata cu hartie de pergament&period; Ungeti placintele cu oul amestecat si coaceti intr-un cuptor preincalzit la 180 de grade&period; Se servesc presarate cu zahar pudra&period;<&sol;p>&NewLine;<p>Pofta buna&excl;<&sol;p>&NewLine;<div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"3" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine; &NewLine; &NewLine;<div data-type&equals;"&lowbar;mgwidget" data-widget-id&equals;"1258117"> &NewLine;<&sol;div> &NewLine;<script>&lpar;function&lpar;w&comma;q&rpar;&lbrace;w&lbrack;q&rsqb;&equals;w&lbrack;q&rsqb;&vert;&vert;&lbrack;&rsqb;&semi;w&lbrack;q&rsqb;&period;push&lpar;&lbrack;"&lowbar;mgc&period;load"&rsqb;&rpar;&rcub;&rpar;&lpar;window&comma;"&lowbar;mgq"&rpar;&semi; &NewLine;<&sol;script> &NewLine;&NewLine;<&sol;div>&NewLine;&NewLine;<div style&equals;"font-size&colon; 0px&semi; height&colon; 0px&semi; line-height&colon; 0px&semi; margin&colon; 0&semi; padding&colon; 0&semi; clear&colon; both&semi;"><&sol;div><&sol;p>

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