<p>Vom avea nevoie de cele mai simple ingrediente pentru chec.</p>
<p>80 de grame de unt la temperatura camerei,</p>
<p>150 de grame de zahar,</p>
<p>3 oua de pui,</p>
<p>250 de grame de faina,</p>
<p>10 grame de praf de copt,</p>
<p>150 de grame de stafide la umplutura.</p>
<p>Mod de preparare:</p>
<p>Transferati untul intr-un castron adanc, adaugati un praf de sare, zahar si bateti cu un mixer.</p>
<p>Adaugati ouale la masa rezultata, bateti din nou cu un mixer, faceti asta de doua ori mai mult ca si timp.</p>
<p>Cerneti faina si praful de copt la masa, bateti totul din nou cu un mixer.</p>
<p>Avem un aluat destul de gros &#8211; amestecam stafide in el.</p>
<p><img class="alignnone size-full wp-image-16673" src="https://bucatarianoastra.online/wp-content/uploads/2021/07/stafide.jpg" alt="" width="813" height="473" /></p>
<p>Se transfera aluatul intr-un vas de copt din silicon si se pune intr-un cuptor preincalzit la 180 de grade timp de o ora.</p>
<p><img class="alignnone size-full wp-image-16674" src="https://bucatarianoastra.online/wp-content/uploads/2021/07/aluat-6.jpg" alt="" width="811" height="487" /></p>
<p>In loc de stafide, puteti adauga fructe uscate sau nuci.</p>
<p><img class="alignnone wp-image-16675" src="https://bucatarianoastra.online/wp-content/uploads/2021/07/chec.jpg" alt="" width="811" height="606" /></p>
<p>Sa aveti pofta!</p>
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