Cozonac cu stafide si unt- Atat de simplu, dar totusi foarte gustos

<p>Ingrediente si mod de preparare&colon;<&sol;p>&NewLine;<p>80 ml lapte &lpar;cald&rpar;<&sol;p>&NewLine;<p>7 g drojdie uscata<&sol;p>&NewLine;<p>1 lingura de zahar<&sol;p>&NewLine;<p>1 lingura de faina<&sol;p>&NewLine;<p>Amestecam totul&period;<&sol;p>&NewLine;<p>Lasati 15-30 de minute intr-un loc cald&period;<&sol;p>&NewLine;<p>Adaugam&colon;<&sol;p>&NewLine;<p>Coaja de portocala dupa gust<&sol;p>&NewLine;<p>2 oua<&sol;p>&NewLine;<p>2-3 linguri de suc de portocale<&sol;p>&NewLine;<p>40 g unt<&sol;p>&NewLine;<p>100 g zahar<&sol;p>&NewLine;<p>putina sare<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-21709" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;04&sol;aluat-cozonac&period;jpg" alt&equals;"" width&equals;"1111" height&equals;"614" &sol;><&sol;p>&NewLine;<p>Amestecam totul si adaugam&colon;<&sol;p>&NewLine;<p>350 g faina<&sol;p>&NewLine;<p>Se poate framanta cu mana&comma; eu o fac cu un blender&period;<&sol;p>&NewLine;<p>Lasati 30-60 de minute intr-un loc cald&period;<&sol;p>&NewLine;<p>Impartiti aluatul in 2 bucati&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-21710" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;04&sol;aluat-1&period;jpg" alt&equals;"" width&equals;"1025" height&equals;"545" &sol;><&sol;p>&NewLine;<p>Ungeti foiule cu&colon;<&sol;p>&NewLine;<p>50 g unt<&sol;p>&NewLine;<p>100 g stafide<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-21711" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;04&sol;stafide&period;jpg" alt&equals;"" width&equals;"1077" height&equals;"566" &sol;><&sol;p>&NewLine;<p>Rulam foaia umpluta cu stafide&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone wp-image-21712" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;04&sol;cozonac&period;jpg" alt&equals;"" width&equals;"998" height&equals;"561" &sol;><&sol;p>&NewLine;<p>Asezati rola pe a doua parte si suciti-le&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-21713" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;04&sol;cozonac-cu-stafide&period;jpg" alt&equals;"" width&equals;"1062" height&equals;"608" &sol;><&sol;p>&NewLine;<p>Lasati 15-30 de minute intr-un loc cald&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-21714" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;04&sol;cozonac-cu-stafide-si-unt&period;jpg" alt&equals;"" width&equals;"1074" height&equals;"611" &sol;><&sol;p>&NewLine;<p>Se coace 35-45 minute la 190-200°C&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-21715" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;04&sol;stafide-si-unt&period;jpg" alt&equals;"" width&equals;"1095" height&equals;"623" &sol;><&sol;p>&NewLine;<p>Pofta buna&excl;<&sol;p>&NewLine;<div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"3" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine; &NewLine; &NewLine;<div data-type&equals;"&lowbar;mgwidget" data-widget-id&equals;"1258117"> &NewLine;<&sol;div> &NewLine;<script>&lpar;function&lpar;w&comma;q&rpar;&lbrace;w&lbrack;q&rsqb;&equals;w&lbrack;q&rsqb;&vert;&vert;&lbrack;&rsqb;&semi;w&lbrack;q&rsqb;&period;push&lpar;&lbrack;"&lowbar;mgc&period;load"&rsqb;&rpar;&rcub;&rpar;&lpar;window&comma;"&lowbar;mgq"&rpar;&semi; &NewLine;<&sol;script> &NewLine;&NewLine;<&sol;div>&NewLine;&NewLine;<div style&equals;"font-size&colon; 0px&semi; height&colon; 0px&semi; line-height&colon; 0px&semi; margin&colon; 0&semi; padding&colon; 0&semi; clear&colon; both&semi;"><&sol;div><&sol;p>

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