<p>Ingrediente:</p>
<p>pastrav 1 buc. (aproximativ 1 kg)</p>
<p>sare, piper dupa gust</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="10" style="float: none; margin:10px 0 10px 0; text-align:center;">
<script type="text/javascript" class="teads" src="//a.teads.tv/page/176829/tag" async="true"></script> 

</div>

<p>lamaie 0,5 buc.</p>
<p>Sos:</p><div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="10" style="float: none; margin:10px 0 10px 0; text-align:center;">
<script type="text/javascript" class="teads" src="//a.teads.tv/page/176829/tag" async="true"></script> 

</div>

<p>ceapa 1 buc.</p>
<p>ciuperci proaspete 300 g</p>
<p>sare</p>
<p>piper</p>
<p>usturoi uscat 1 lingurita</p>
<p>smantana 20% 250-300 ml</p>
<p>cimbru uscat 1 lingurita</p>
<p>ulei vegetal</p>
<p>Mod de preparare:</p>
<p>Avem nevoie de un pastrav de 800-1,00 kg.</p>
<p>Curatati pestele de solzi, indepartati maruntaiele si clatiti-l.</p>
<p>Taiati aripioarele, capul si coada.</p>
<p>Taiati pestele in bucati.</p>
<p>Transferati bucatile intr-un castron adanc.</p>
<p>Sare / piper dupa gust si se presara cu suc de lamaie.</p>
<p>Se amesteca si se lasa 30 de minute.</p>
<p>Gatirea sosului:</p>
<p>Se toarna ulei vegetal in tigaie aproximativ 3 linguri.</p>
<p>Ceapa se toaca marunt si se trimite in tigaie.</p>
<p>Se prajeste pana se rumeneste usor.</p>
<p>Se spala ciupercile proaspete, se curata, se toaca marunt si se trimit la ceapa.</p>
<p>Gatiti pana se evapora lichidul ciupercilor.</p>
<p>Apoi adaugati sare si piper dupa gust.</p>
<p>Se adauga usturoiul uscat si se amesteca.</p>
<p>Se prajesc usor ciupercile.</p>
<p>Apoi turnati smantana in tigaie si adaugati cimbru uscat.</p>
<p>Am amestecat.</p>
<p>Aduceti la fierbere si opriti aragazul.</p>
<p>Daca sosul este gros, adaugati putina apa.</p>
<p>Se toarna putin sos intr-un vas de copt si se pun deasupra bucatiele de pastrav.</p>
<p>Umpleti pastravul cu sos cremos de ciuperci.</p>
<p>Il trimitem intr-un cuptorul preincalzit pana la 180 de grade timp de 30 de minute.</p>
<p>Este potrivita o garnitura: orez, piure de cartofi sau paste.</p>
<p>Sa aveti pofta!</p>
<div class="0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index="3" style="float: none; margin:10px 0 10px 0; text-align:center;">
<script async src="https://pagead2.googlesyndication.com/pagead/js/adsbygoogle.js?client=ca-pub-9353012245817679" 
 crossorigin="anonymous"></script> 
<!-- bucatarianoastra.online responsiv --> 
<ins class="adsbygoogle" 
 style="display:block" 
 data-ad-client="ca-pub-9353012245817679" 
 data-ad-slot="8488780174" 
 data-ad-format="auto" 
 data-full-width-responsive="true"></ins> 
<script> 
 (adsbygoogle = window.adsbygoogle || []).push({}); 
</script> 
 
<div data-type="_mgwidget" data-widget-id="1258117"> 
</div> 
<script>(function(w,q){w[q]=w[q]||[];w[q].push(["_mgc.load"])})(window,"_mgq"); 
</script> 

</div>

<div style="font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;"></div></p>