Prajitura cu branza de vaci si fructe de padure- Cea mai buna combinatie pentru un desert

<p>Aluat&colon;<&sol;p>&NewLine;<p>faina 240 g<&sol;p>&NewLine;<p>1 ou<&sol;p>&NewLine;<p>cacao 20 g<&sol;p>&NewLine;<p>1 lingura praf de copt<&sol;p>&NewLine;<p>putina sare<&sol;p>&NewLine;<p>unt 130 g<&sol;p>&NewLine;<p>zahar 50 g<&sol;p>&NewLine;<p>Umplere&colon;<&sol;p>&NewLine;<p>branza de vaci 400 g<&sol;p>&NewLine;<p>100 g zahar<&sol;p>&NewLine;<p>10 g zahar vanilat<&sol;p>&NewLine;<p>1 ou<&sol;p>&NewLine;<p>1 lingura amidon<&sol;p>&NewLine;<p>fructe de padure 200 g &lpar;plus 1 lingura amidon&rpar;<&sol;p>&NewLine;<p>Mod de preparare&colon;<&sol;p>&NewLine;<p>Punem intr-un bol faina&comma; un praf de sare&comma; praf de copt&comma; zahar si cacao&period;<&sol;p>&NewLine;<p>Amestecam totul bine&period;<&sol;p>&NewLine;<p>Apoi adaugati untul la temperatura camerei si 1 ou si amestecati cu mainile&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-21507" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;03&sol;unt-1&period;jpg" alt&equals;"" width&equals;"738" height&equals;"411" &sol;><&sol;p>&NewLine;<p>Colectam aluatul intr-o bila&comma; il punem intr-o punga si il trimitem la frigider pentru 1 ora&period;<&sol;p>&NewLine;<p>Punem intr-un bol branza de vaci&comma; 1 ou&comma; zahar&comma; zahar vanilat si 1 lingura amidon&period;<&sol;p>&NewLine;<p>Amesteca totul bine&period;<&sol;p>&NewLine;<p>Frecam mai mult de jumatate din aluat pe o razatoare grosiera in forma de copt&period;<&sol;p>&NewLine;<p>Deasupra punem umplutura noastra de branza de vaci&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-21508" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;03&sol;branza-de-vaci-1&period;jpg" alt&equals;"" width&equals;"739" height&equals;"410" &sol;><&sol;p>&NewLine;<p>Apoi adaugati fructele de padure amestecate cu o lingura de amidon&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone wp-image-21509" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;03&sol;fructe-2&period;jpg" alt&equals;"" width&equals;"740" height&equals;"416" &sol;><&sol;p>&NewLine;<p>Si dati restul de aluat pe razatoare pese fructe&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-21510" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;03&sol;alua&period;jpg" alt&equals;"" width&equals;"739" height&equals;"410" &sol;><&sol;p>&NewLine;<p>Coacem prajitura la 180° C timp de aproximativ 45 de minute&period;<&sol;p>&NewLine;<p>Se poate stropi cu zahar pudra&period;<&sol;p>&NewLine;<div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"3" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine; &NewLine; &NewLine;<div data-type&equals;"&lowbar;mgwidget" data-widget-id&equals;"1258117"> &NewLine;<&sol;div> &NewLine;<script>&lpar;function&lpar;w&comma;q&rpar;&lbrace;w&lbrack;q&rsqb;&equals;w&lbrack;q&rsqb;&vert;&vert;&lbrack;&rsqb;&semi;w&lbrack;q&rsqb;&period;push&lpar;&lbrack;"&lowbar;mgc&period;load"&rsqb;&rpar;&rcub;&rpar;&lpar;window&comma;"&lowbar;mgq"&rpar;&semi; &NewLine;<&sol;script> &NewLine;&NewLine;<&sol;div>&NewLine;&NewLine;<div style&equals;"font-size&colon; 0px&semi; height&colon; 0px&semi; line-height&colon; 0px&semi; margin&colon; 0&semi; padding&colon; 0&semi; clear&colon; both&semi;"><&sol;div><&sol;p>

Advertisement
Advertisement
Andra: