Salata de ardei gras pentru gratar. Simplu de preparat si foarte gustoasa

<p>Ingrediente&colon;<&sol;p>&NewLine;<p>ardei gras 1&comma;5 kg<&sol;p>&NewLine;<p>Patrunjel 70 g<&sol;p>&NewLine;<p>Usturoi 1 buc<&sol;p>&NewLine;<p>Ardei iute 1 buc<&sol;p>&NewLine;<p>Apa 1 l<&sol;p>&NewLine;<p>Sare 100 g<&sol;p>&NewLine;<p>Zahar 120 g<&sol;p>&NewLine;<p>frunza de dafin 2 buc&period;<&sol;p>&NewLine;<p>Coriandru 1 lingurita<&sol;p>&NewLine;<p>Ardei negru &lpar;boabe&rpar; 10 bucati<&sol;p>&NewLine;<p>Ulei de floarea soarelui 120 ml<&sol;p>&NewLine;<p>Otet 150 ml<&sol;p>&NewLine;<p>Mod de perparare&colon;<&sol;p>&NewLine;<p>Spalati ardeii&comma; scoateti miezul si semintele&period; Taiati-i in sferturi&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-16149" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2021&sol;06&sol;ardei-2&period;jpg" alt&equals;"" width&equals;"890" height&equals;"458" &sol;><&sol;p>&NewLine;<p>Pentru marinada&comma; combinati apa&comma; sarea&comma; zaharul&comma; uleiul de floarea soarelui si otetul&period;<&sol;p>&NewLine;<p>Se adauga frunzele de dafin&comma; boabele de piper si coriandrul&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-16150" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2021&sol;06&sol;apa&period;jpg" alt&equals;"" width&equals;"888" height&equals;"458" &sol;><&sol;p>&NewLine;<p>Se pune pe foc si se fierbe&period;<&sol;p>&NewLine;<p>Asezati ardeii in marinada&comma; fierbeti&comma; reduceti focul la mediu&comma; acoperiti si gatiti 2-3 minute in functie de grosimea ardeilor&period;<&sol;p>&NewLine;<p>Scoateti ardeii pe o farfurie&period;&lbrack;<&sol;p>&NewLine;<p><img class&equals;"alignnone wp-image-16151" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2021&sol;06&sol;ardei1&period;jpg" alt&equals;"" width&equals;"891" height&equals;"457" &sol;><&sol;p>&NewLine;<p>Combinati ierburi tocate&comma; usturoi feliat si chili tocat&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-16152" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2021&sol;06&sol;verdeata-2&period;jpg" alt&equals;"" width&equals;"890" height&equals;"463" &sol;><&sol;p>&NewLine;<p>Asezati un strat de piper in fundul unui castron adanc si presarati cu amestecul aromat&period;<&sol;p>&NewLine;<p>Alternati straturile pana cand ramaneti fara ingrediente&period;<&sol;p>&NewLine;<p>Se toarna marinada peste gustare&comma; astfel incat sa acopere complet legumele&period;<&sol;p>&NewLine;<p>Apasati continutul&comma; acoperiti-l si&comma; cand este complet racit&comma; puneti-l la frigider timp de cel putin 12 ore&period;<&sol;p>&NewLine;<p>Pentru o sarbatoare sau o cina in familie&comma; pregatiti o gustare de ardei seara&period;<&sol;p>&NewLine;<p>Se va marina bine peste noapte&period;<&sol;p>&NewLine;<p>Sunt sigur ca bucatile parfumate de legume suculente ii vor captiva pe toti&period;<&sol;p>&NewLine;<p>Sa aveti pofta&excl;<&sol;p>&NewLine;<div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"3" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine; &NewLine; &NewLine;<div data-type&equals;"&lowbar;mgwidget" data-widget-id&equals;"1258117"> &NewLine;<&sol;div> &NewLine;<script>&lpar;function&lpar;w&comma;q&rpar;&lbrace;w&lbrack;q&rsqb;&equals;w&lbrack;q&rsqb;&vert;&vert;&lbrack;&rsqb;&semi;w&lbrack;q&rsqb;&period;push&lpar;&lbrack;"&lowbar;mgc&period;load"&rsqb;&rpar;&rcub;&rpar;&lpar;window&comma;"&lowbar;mgq"&rpar;&semi; &NewLine;<&sol;script> &NewLine;&NewLine;<&sol;div>&NewLine;&NewLine;<div style&equals;"font-size&colon; 0px&semi; height&colon; 0px&semi; line-height&colon; 0px&semi; margin&colon; 0&semi; padding&colon; 0&semi; clear&colon; both&semi;"><&sol;div><&sol;p>

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