<p>Ingrediente:</p>
<p>150 g faina</p>
<p>60 g lapte</p>
<p>30 g unt topit</p>
<p>2 g sare</p>
<p>2 g drojdie</p>
<p>1 g bicarbonat de sodiu</p>
<p>35 g ceapa verde</p>
<p>10 g seminte de susan</p>
<p><img class="alignnone size-full wp-image-25597" src="https://bucatarianoastra.online/wp-content/uploads/2025/05/biscuiti-3.png" alt="" width="751" height="937" /></p>
<p>Mod de preparare:</p>
<p>Turnati laptele si untul intr-un bol si amestecati.</p>
<p>Adaugati faina, drojdia, bicarbonatul de sodiu si amestecati pana obtineti un aluat omogen.</p>
<p>Taiati ceapa verde in bucati mici si incorporati-o in aluat.</p>
<p>Adaugati semintele de susan si amestecati pana cand ingredientele se combina.</p>
<p><img class="alignnone size-full wp-image-25598" src="https://bucatarianoastra.online/wp-content/uploads/2025/05/aluat-cu-ceapa.png" alt="" width="1015" height="585" /></p>
<p>Acoperiti cu folie si lasati sa stea timp de 30 de minute.</p>
<p>Impartiti aluatul intre doua foi de hartie de copt si intindeti-l.</p>
<p><img class="alignnone size-full wp-image-25599" src="https://bucatarianoastra.online/wp-content/uploads/2025/05/biscuiti-sarati.png" alt="" width="1144" height="704" /></p>
<p>Taiati in dreptunghiuri si intepati fiecare biscuite cu o furculita, transferati pe o tava de copt si introduceti-o in cuptor la 170 de grade timp de 15 minute.</p>
<p><img class="alignnone size-full wp-image-25600" src="https://bucatarianoastra.online/wp-content/uploads/2025/05/biscuiti-in-tava.png" alt="" width="1136" height="709" /></p>
<p>Pofta buna!</p>
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Biscuiti sarati, excelenti ca gustare – Se prepara foarte usor, din ingrediente la indemana
Nu rata: Croissante cu unt umplte cu crema de lapte condensat- Fragede, gustoase si usor de preparat