Chiftele din cartofi- Foarte gustoase, le fac o data pe saptamana

<p>Ingrediente&colon;<&sol;p>&NewLine;<p>cartofi &&num;8211&semi; 4 buc&period;&semi;<&sol;p>&NewLine;<p>pesmet &&num;8211&semi; 80 g&semi;<&sol;p>&NewLine;<p>parmezan &&num;8211&semi; 100 g&semi;<&sol;p>&NewLine;<p>patrunjel &&num;8211&semi; o gramada&semi;<&sol;p>&NewLine;<p>oua &&num;8211&semi; 2 buc&period;<&sol;p>&NewLine;<p>Ingrediente pentru sos&colon;<&sol;p>&NewLine;<p>marar &&num;8211&semi; o gramada&semi;<&sol;p>&NewLine;<p>smantana &&num;8211&semi; 2 linguri&semi;<&sol;p>&NewLine;<p>maioneza &&num;8211&semi; 1 lingura&semi;<&sol;p>&NewLine;<p>usturoi &&num;8211&semi; 2 catei&semi;<&sol;p>&NewLine;<p>pasta de rosii &&num;8211&semi; 1&sol;2 lingurita&semi;<&sol;p>&NewLine;<p>boia &&num;8211&semi; 1 lingurita&semi;<&sol;p>&NewLine;<p>sos de soia &&num;8211&semi; 1 lingurita&period;<&sol;p>&NewLine;<p>Mod de preparare&colon;<&sol;p>&NewLine;<p>Fierbeti cartofii pana se inmoaie&comma; curatati-i de coaja si faceti un piure din ei&period;<&sol;p>&NewLine;<p>Se toarna pesmetul in piure si se amesteca&period;<&sol;p>&NewLine;<p>Razuiti parmezanul pe razatoarea mica si turnati in amestecul de cartofi&period;<&sol;p>&NewLine;<p>Taiati patrunjelul si adaugati-l la amestec&period;<&sol;p>&NewLine;<p>Puneti ouale in piure&comma; adaugati sare si piper si amestecati bine ingredientele&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-22862" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;11&sol;verdeata&period;jpg" alt&equals;"" width&equals;"900" height&equals;"547" &sol;><&sol;p>&NewLine;<p>Formam mici chiftelute din amestecul de cartofi&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-22863" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;11&sol;cartofi&period;jpg" alt&equals;"" width&equals;"902" height&equals;"498" &sol;><&sol;p>&NewLine;<p>Se incalzeste ulei vegetal intr-o tigaie si se aseaza chiftelele in el&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-22864" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;11&sol;chiftele-prajite-1&period;jpg" alt&equals;"" width&equals;"904" height&equals;"554" &sol;><&sol;p>&NewLine;<p>Prajiti pe ambele parti pana se rumenesc&period;<&sol;p>&NewLine;<p>In acest moment&comma; pregatiti sosul &&num;8211&semi; tocati mararul&comma; amestecati cu smantana&period;<&sol;p>&NewLine;<p>Zdrobiti usturoiul&comma; puneti-l in smantana&comma; adaugati maioneza&period;<&sol;p>&NewLine;<p>Turnati pasta de rosii&comma; boia de ardei si sos de soia in sos&comma; amestecati bine&period;<&sol;p>&NewLine;<p>Pofta buna&excl;<&sol;p>&NewLine;<div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"3" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine; &NewLine; &NewLine;<div data-type&equals;"&lowbar;mgwidget" data-widget-id&equals;"1258117"> &NewLine;<&sol;div> &NewLine;<script>&lpar;function&lpar;w&comma;q&rpar;&lbrace;w&lbrack;q&rsqb;&equals;w&lbrack;q&rsqb;&vert;&vert;&lbrack;&rsqb;&semi;w&lbrack;q&rsqb;&period;push&lpar;&lbrack;"&lowbar;mgc&period;load"&rsqb;&rpar;&rcub;&rpar;&lpar;window&comma;"&lowbar;mgq"&rpar;&semi; &NewLine;<&sol;script> &NewLine;&NewLine;<&sol;div>&NewLine;&NewLine;<div style&equals;"font-size&colon; 0px&semi; height&colon; 0px&semi; line-height&colon; 0px&semi; margin&colon; 0&semi; padding&colon; 0&semi; clear&colon; both&semi;"><&sol;div><&sol;p>