Ketchup de casa- Gustos si aromat, se pastreaza foarte bine pe timpul iernii

<p>Ingrediente&colon;<&sol;p>&NewLine;<p>2 kg rosii<&sol;p>&NewLine;<p>250 g ceapa<&sol;p>&NewLine;<p>250 g mere<&sol;p>&NewLine;<p>1 ardei gras dulce<&sol;p>&NewLine;<p>3-4 catei de usturoi<&sol;p>&NewLine;<p>Mod de preparare&colon;<&sol;p>&NewLine;<p>Se spala rosiile si se taie in 4&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-22382" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;08&sol;rosii&period;jpg" alt&equals;"" width&equals;"1119" height&equals;"626" &sol;><&sol;p>&NewLine;<p>Procedam la fel cu ceapa&comma; ardeiul&comma; merele si usturoiul&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-22383" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;08&sol;mar&period;jpg" alt&equals;"" width&equals;"1119" height&equals;"620" &sol;><&sol;p>&NewLine;<p>O voi pune pe aragaz&period;<&sol;p>&NewLine;<p>Gatesc timp de 1&comma;5 ore&comma; amestecand din cand in cand&period;<&sol;p>&NewLine;<p>In cele din urma&comma; trebuie sa va asigurati ca masa nu se lipeste de fundul cratitei&period;<&sol;p>&NewLine;<p>Am pus borcane umede curate pe o tava de copt si am pornit cuptorul sa se incalzeasca la 120 ° C&period;<&sol;p>&NewLine;<p>Cand cuptorul ajunge la temperatura dorita&comma; sterilizez borcanele pentru 20 de minute&period;<&sol;p>&NewLine;<p>Nu neaparat in cuptor&comma; puteti steriliza in orice mod convenabil&period;<&sol;p>&NewLine;<p>Cand amestecul este gata&comma; cu ajutorul unui blender submersibil pisez legumele&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-22384" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;08&sol;blender&period;jpg" alt&equals;"" width&equals;"1112" height&equals;"626" &sol;><&sol;p>&NewLine;<p>Pot fi macinate si intr-un robot de bucatarie&period;<&sol;p>&NewLine;<p>Le trec printr-o sita pentru a filtra semintele si resturile de coaja de rosii&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-22385" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;08&sol;ketchup&period;jpg" alt&equals;"" width&equals;"1118" height&equals;"628" &sol;><&sol;p>&NewLine;<p>Turnam piureul de rosii inapoi in oala si adaugam toate condimentele cu exceptia otetului&period;<&sol;p>&NewLine;<p>3&sol;4 lingurita sare<&sol;p>&NewLine;<p>1&sol;4 lingurita scortisoara<&sol;p>&NewLine;<p>150 g zahar<&sol;p>&NewLine;<p>50 &&num;8211&semi; 75 ml otet 9&percnt; &lpar;dupa gust&rpar;<&sol;p>&NewLine;<p>3&sol;4 lingurita boia dulce<&sol;p>&NewLine;<p>4 bucati de dafin<&sol;p>&NewLine;<p>4 bucati cuisoare<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-22386" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;08&sol;dafin&period;jpg" alt&equals;"" width&equals;"1113" height&equals;"623" &sol;><&sol;p>&NewLine;<p>Il transfer pe aragaz si&comma; cu amestecare constanta&comma; fierb piureul 20-30 de minute sau pana obtineti densitatea dorita&period;<&sol;p>&NewLine;<p>Gatesc la temperatura medie&comma; dar este foarte important sa amestecam constant&comma; ketchup-ul stropeste mult&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-22387" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;08&sol;ketchup-cu-mere&period;jpg" alt&equals;"" width&equals;"1122" height&equals;"619" &sol;><&sol;p>&NewLine;<p>Pur si simplu puteti reduce temperatura sau acoperi cu un capac&comma; dar va dura mai mult timp&period;<&sol;p>&NewLine;<p>La final&comma; turnam otet 50 &&num;8211&semi; 75 ml &lpar;dupa gust&rpar;&period;<&sol;p>&NewLine;<p>Gatiti inca 2-3 minute&period;<&sol;p>&NewLine;<p>Scoatem frunzele de dafin si cuisoarele&period;<&sol;p>&NewLine;<p>Torn ketchup-ul fierbinte in borcane&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-22388" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2023&sol;08&sol;borcane&period;jpg" alt&equals;"" width&equals;"1112" height&equals;"627" &sol;><&sol;p>&NewLine;<p>Din aceasta cantitate obtineti 3 borcane de 350 ml si inca putin de incercat&period;<&sol;p>&NewLine;<div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"3" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine; &NewLine; &NewLine;<div data-type&equals;"&lowbar;mgwidget" data-widget-id&equals;"1258117"> &NewLine;<&sol;div> &NewLine;<script>&lpar;function&lpar;w&comma;q&rpar;&lbrace;w&lbrack;q&rsqb;&equals;w&lbrack;q&rsqb;&vert;&vert;&lbrack;&rsqb;&semi;w&lbrack;q&rsqb;&period;push&lpar;&lbrack;"&lowbar;mgc&period;load"&rsqb;&rpar;&rcub;&rpar;&lpar;window&comma;"&lowbar;mgq"&rpar;&semi; &NewLine;<&sol;script> &NewLine;&NewLine;<&sol;div>&NewLine;&NewLine;<div style&equals;"font-size&colon; 0px&semi; height&colon; 0px&semi; line-height&colon; 0px&semi; margin&colon; 0&semi; padding&colon; 0&semi; clear&colon; both&semi;"><&sol;div><&sol;p>

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