Pizza delicioasa cu blat facut acasa- Simpla, rapida si cu ingrediente la indemana

<p>Ingrediente&colon;<&sol;p>&NewLine;<p>Pentru aluat&colon;<&sol;p>&NewLine;<p>1 kg faina<&sol;p>&NewLine;<p>2 plicutele de drojdie uscata sau 20 g drojdie proaspata<&sol;p>&NewLine;<p>2 linguri ulei de masline<&sol;p>&NewLine;<p>1 ou<&sol;p>&NewLine;<p>putina sare<&sol;p>&NewLine;<p>Pentru umplutura&colon;<&sol;p>&NewLine;<p>Branza tare 230 g<&sol;p>&NewLine;<p>sunca 100 g<&sol;p>&NewLine;<p>salam 100 g<&sol;p>&NewLine;<p>bacon 100 g<&sol;p>&NewLine;<p>ardei gras 1 buc&period;<&sol;p>&NewLine;<p>boabe de porumb 2 linguri<&sol;p>&NewLine;<p>o ceapa mica<&sol;p>&NewLine;<p>o rosie<&sol;p>&NewLine;<p>Pasta de tomate 6 lingurite<&sol;p>&NewLine;<p>Apa 6 lingurite<&sol;p>&NewLine;<p>Ulei de floarea soarelui 2 lingurite<&sol;p>&NewLine;<p>Sare&comma; piper&comma; ierburi dupa gust<&sol;p>&NewLine;<p>Verdeata<&sol;p>&NewLine;<p>Mod de preparare&colon;<&sol;p>&NewLine;<p>Se pune faina intr-un bol&comma; adaugam uleiul si oul&comma; un praf de sare si apa calduta&period;<&sol;p>&NewLine;<p>Punem drojdia si framantam un aluat pufos&period;<&sol;p>&NewLine;<p>Il lasam la loc cald timp de 30-60 de minute&period;<&sol;p>&NewLine;<p>Intre timp&comma; pregatim restul ingredientelor&period;<&sol;p>&NewLine;<p>Intr-un castron mic&comma; combinati pasta de rosii&comma; apa si uleiul vegetal&period;<&sol;p>&NewLine;<p>Tocam ceapa marunt si o adaugam impreuna cu zaharul&comma; sarea&comma; ierburile si piperul in pasta de rosii&period;<&sol;p>&NewLine;<p>Puteti adauga doar o fractiune din ceapa si presarati restul deasupra pizza&period;<&sol;p>&NewLine;<p>Se amesteca sosul&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-17484" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2021&sol;10&sol;sos&period;jpg" alt&equals;"" width&equals;"899" height&equals;"566" &sol;><&sol;p>&NewLine;<p>Continuati sa amestecati pana cand setopeste zaharul&period;<&sol;p>&NewLine;<p>Fainati usor suprafata de lucru&period;<&sol;p>&NewLine;<p>Impartiti aluatul in doua parti egale si rulati o parte de dimensiunea tavii&period;<&sol;p>&NewLine;<p>Puneti hartie de copt in tava&comma; picurati putin ulei de masline si apoi puneti aluatul&period;<&sol;p>&NewLine;<p>Se unge aluatul cu sosul pregatit&period;<&sol;p>&NewLine;<p>Puneti ingredientele taiate dupa plac&comma; puteti sa puneti ce gasiti prin frigider&comma; combinati ce doriti&period;<&sol;p>&NewLine;<p><img class&equals;"alignnone size-full wp-image-17485" src&equals;"https&colon;&sol;&sol;bucatarianoastra&period;online&sol;wp-content&sol;uploads&sol;2021&sol;10&sol;ingrediente&period;jpg" alt&equals;"" width&equals;"897" height&equals;"584" &sol;><&sol;p>&NewLine;<p>Dati la cuptorul preincalzit la 180 de grade C timp de aproximativ  20-30 de minute&period;<&sol;p>&NewLine;<p>Pizza razuita este gata&excl;<&sol;p>&NewLine;<p>Sa aveti pofta&excl;<&sol;p>&NewLine;<div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"3" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine; &NewLine; &NewLine;<div data-type&equals;"&lowbar;mgwidget" data-widget-id&equals;"1258117"> &NewLine;<&sol;div> &NewLine;<script>&lpar;function&lpar;w&comma;q&rpar;&lbrace;w&lbrack;q&rsqb;&equals;w&lbrack;q&rsqb;&vert;&vert;&lbrack;&rsqb;&semi;w&lbrack;q&rsqb;&period;push&lpar;&lbrack;"&lowbar;mgc&period;load"&rsqb;&rpar;&rcub;&rpar;&lpar;window&comma;"&lowbar;mgq"&rpar;&semi; &NewLine;<&sol;script> &NewLine;&NewLine;<&sol;div>&NewLine;&NewLine;<div style&equals;"font-size&colon; 0px&semi; height&colon; 0px&semi; line-height&colon; 0px&semi; margin&colon; 0&semi; padding&colon; 0&semi; clear&colon; both&semi;"><&sol;div><&sol;p>

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