Salata aromata de castraveti pentru iarna

<p>Cu siguranta iti va placea un astfel de borcan de salata de castraveti aromata &&num;8211&semi; preparatul se dovedeste a fi foarte gustos si proaspat&period;<&sol;p>&NewLine;<p>Pentru gatit&comma; aveti nevoie de urmatoarele ingrediente&colon;<&sol;p>&NewLine;<p>&&num;8211&semi; castraveti&comma; 1200 g&semi;<&sol;p>&NewLine;<p>&&num;8211&semi; ceapa&comma; 200 g&semi;<&sol;p>&NewLine;<p>-marar<&sol;p>&NewLine;<p>Pentru a prepara marinada pentru fiecare borcan de 0&comma;5 l&colon;<&sol;p>&NewLine;<p>-2 ardei iuti mici&semi;<&sol;p>&NewLine;<p>&&num;8211&semi; boabe de piper&comma; 5 buc&semi;<&sol;p>&NewLine;<p>&&num;8211&semi; frunza de dafin&comma; 1 bucata&semi;<&sol;p>&NewLine;<p>&&num;8211&semi; sare&comma; o lingura&semi;<&sol;p>&NewLine;<p>&&num;8211&semi; zahar&comma; o lingurita&semi;<&sol;p>&NewLine;<p>&&num;8211&semi; otet 9&percnt;&comma; 1 lingura&semi;<&sol;p>&NewLine;<p>&&num;8211&semi; ulei vegetal&comma; 1&comma;5 linguri&period;<&sol;p>&NewLine;<p>Procesul de gatit<&sol;p>&NewLine;<p>Puteti lua orice castraveti in aceasta reteta &&num;8211&semi; trebuie sa le taiati in cercuri sau bucati&comma; dupa cum va place mai mult&period;<&sol;p>&NewLine;<p>Se taie ceapa in inele subtiri&comma; se toaca mararul&comma; dar nu fin&period;<&sol;p>&NewLine;<p>Amestecati castravetii cu ceapa si mararul&period;<&sol;p>&NewLine;<p>Puneti frunzele de dafin in borcane curate si sterilizate&comma; adugati si ardeiul&period;<&sol;p>&NewLine;<p>Raspandim bine salata&comma; dar nu o presam prea mult&comma; o umplem cu marinada&comma; trebuie sa treaca de ardei&period;<&sol;p>&NewLine;<p>Adaugati sare si zahar&comma; otet si ulei vegetal in fiecare borcan&period;<&sol;p>&NewLine;<p>Sfat &colon; nu uitati ca reteta indica cantitatea acestor produse pentru fiecare borcan de 0&comma;5 litri&period;<&sol;p>&NewLine;<p>Lasam bancile timp de 10 minute&period;<&sol;p>&NewLine;<p>Punem conservele in oala pe un prosop&comma; turnam apa clocotita in interior&period; Acoperim cu capace si sterilizam din momentul fierberii timp de 10 minute&period;<&sol;p>&NewLine;<p>Rasucim capacele&comma; le intoarcem si le infasuram pana se racesc&period;<&sol;p>&NewLine;<p>Depozitam conservarea in subsol sau in dulap&period;<&sol;p>&NewLine;<p>Salata este perfecta pentru o varietate de preparate din carne si peste&comma; in special cartofi sub diferite forme&period;<&sol;p>&NewLine;<div class&equals;"0e08eabe7e4ea8d32fd0f7389e8abf6f" data-index&equals;"3" style&equals;"float&colon; none&semi; margin&colon;10px 0 10px 0&semi; text-align&colon;center&semi;">&NewLine; &NewLine; &NewLine;<div data-type&equals;"&lowbar;mgwidget" data-widget-id&equals;"1258117"> &NewLine;<&sol;div> &NewLine;<script>&lpar;function&lpar;w&comma;q&rpar;&lbrace;w&lbrack;q&rsqb;&equals;w&lbrack;q&rsqb;&vert;&vert;&lbrack;&rsqb;&semi;w&lbrack;q&rsqb;&period;push&lpar;&lbrack;"&lowbar;mgc&period;load"&rsqb;&rpar;&rcub;&rpar;&lpar;window&comma;"&lowbar;mgq"&rpar;&semi; &NewLine;<&sol;script> &NewLine;&NewLine;<&sol;div>&NewLine;&NewLine;<div style&equals;"font-size&colon; 0px&semi; height&colon; 0px&semi; line-height&colon; 0px&semi; margin&colon; 0&semi; padding&colon; 0&semi; clear&colon; both&semi;"><&sol;div><&sol;p>

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